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  Raw Honey 20oz
  Raw Tupelo Honey
 
Our Price: $26.25


Availability: Usually Ships in 24 to 48 Hours
Product Code: SBC-1000


Flavor*:
Black Sage
Sourwood
Tupelo

Qty:  
Description Technical Specs Additional Information
 
Savannah Bee's Raw Honeys come in a 20oz glass flute and are available in three flavors. Tupelo, Sourwood, and Black Sage.

Sourwood honey is very hard to make. It is a complex honey with a gingerbread taste that wins world titles. Only avaliable in the Autumn season if at all. Order now, limited supply avaliable!

This extremely rare honey can be dramatically different on the eye, is always a treat on the palate, and (like Tupelo) never crystallizes in the bottle.

Depending on the weather during the flowering season, Black Sage honey can end up looking like thick, sweet sauvignon blanc--a pale, cool, greenish-yellow. In the mouth, the honey has a fullness, a surprising kind of "roundness" that is utterly different from any other American honey. The flavors are distinctive, too, with notes of apple, berry, and vanilla. And as a final treat, the finish will remind die-hard honey lovers of an old European favorite. Along with the fruit and vanilla, Black Sage offers a crisp echo of tilleul, the lavender honey that goes for dollars per ounce at fancy Parisian food shops.

Black Sage and Tupelo honeys are our two favorites with strong black tea. They enhance it without running over the subtleties of the tea itself.

Savannah Bee's Tupelo honey is, hands down, the Queen of the honey world, the "gold standard" of the sweetest liquid gold in the South.

Harvested over two or three weeks in the early Spring, Tupelo nectar is one of the rarest and most valuable liquid resources in the world. After being concentrated by the workers, the nectar is transformed into a delicacy whose combination of strength, subtlety, and sweetness is almost impossible to describe.
We think Savannah Bee's Tupelo is like a thick, slow-moving river of liquid sunshine. When you pour it from our elegant Flute into strong black tea, or onto a piece of crisp buttery toast, or over a piece of aged cheddar, you know you're in for something special. Tupelo's flavors arrive as a series of distinct impressions, a parade of melon, crème brulée, butter, dried pear, and a hint of wet stones. Underneath it all is an unmistakable herbaceous note, the barest hint of Southern Moss. The finish is long, lasting more than a minute before fading away entirely.

Tupelo honey tastes buttery, and melts on your tongue. It is a unique honey that never crystallizes. The tupello tree blooms on remote, Southeastern rivers for very few days each April and produces this rare fructose honey.
 
Features
  • Tupelo honey tastes buttery, and melts on your tongue.
  • It is a unique honey that never crystallizes.
  • The tupello tree blooms on remote, Southeastern rivers for very few days each April and produces this rare fructose honey.
  • Replace the Sugar you use with honey for a more beneficial sweet.
  • A third of your diet can be attributed to the pollination of bees.
  • Honey was once known as " The Soul of Flowers"

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